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Cream cheese 24.62% (CREAM, water, milk proteins powder, modified starch, sea salt, lactic (milk) culturs), Raspberries preparation 35.3% (raspberry 65%, sugar,thickener (xanthan Gum), stabilizer (locust bean gum), Speculoos biscuit 23% (wheat flour, sugar, vegetable oils (palm RSPO, rapeseed), candi syrup, raising agent: sodium bicarbonate, salt, cinnamon), sugar, whole pasteurized eggs, margarine (vegetable fat and oil –palm RSPO, rapeseed, copra fat- (coconut), water, emulsifier (Mono- and diglycerides of fatty acids), acidity regulator (citric acid), cream (milk), (cream (milk), stabilizer: carrageenan), wheat flour, egg yolks, natural vanilla flavor
Contains Allergens: Wheat, Egg, Milk Produced in a facility that also processes nuts, soy.
